Skip to content (Press Enter)

A World of Cakes

About Miss Overballe
Recipes
Decorated Cakes
Thoughts
Tips & Tricks
How-To

About Miss Overballe
Recipes
Decorated Cakes
Thoughts
Tips & Tricks
How-To

Lime mousse

April 26, 2010 Miss OverballeRecipes

Whip double cream (3 dl) and mix with crushed macaroons (150 g) and limejuice (2 limes)

Perfect for filling your cake!

cake filling, lime

Post navigation

Brownie-like chocolate cake

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Comment

Name*

Email*

Website

Save my name, email, and website in this browser for the next time I comment.

Welcome!

Hi, I'm Marie!
Welcome to my little part of the internet, where I share my passion for baking and sugar! Please have a look around, and if you have any questions contact me at frkoverballe @ frkoverballe.dk :-)
Happy Baking!

Search for:

Archives

Archives

Subscribe by email

Enter your email address:

Delivered by FeedBurner

© 2024 Miss Overballe. Bakes and Cakes | Developed By Rara Theme Powered by WordPress.

Top